List of Sartaj Flours Online

Latest - Sartaj Pearl Barley Flour, 400gms Sartaj Multigrain Flour Sartaj Gluten Free Pearl Millet Flour (bajri Atta), 900gms (pack Of 450gms X 2) Sartaj Wheat Bran, 400gms Sartaj Gluten Free Maida Substitute, 400gms. Sartaj Guten Free Maize / Corn Flour (makki Atta), 900gms Sartaj Hulled Barley Flour / Jau Flour, 400gms Sartaj Gluten Free Multigrain Flour / Slim Flour / Multipurpose Flour, 900gms Sartaj Gluten Free Rajgiri Atta / Amarnath Flour / Amaranth / Ramdana 900gms

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Sartaj Pearl Barley Flour, 400gms
Sartaj Pearl Barley Flour, 400gms

Pearl Barley FLour, Barley Flour, Hulled Barley, Jo, Jau, Vegetarian, Suitable for Diabetics, High In Fibre,

Pearl barley, or pearled barley, is barley that has been processed to remove its hull and bran. All barley must have its fibrous outer hull removed before it can be eaten; pearl barley is then polished to remove the bran layer.

Sartaj Multigrain Flour
Sartaj Multigrain Flour

Expiry: 2 months,

Multigrain flour is a mixture of 5 grains (wheat, soya, channa, oats & wheat) to give your family a nutritious diet.

Sartaj Gluten Free Pearl Millet Flour (bajri Atta), 900gms (pack Of 450gms X 2)
Sartaj Gluten Free Pearl Millet Flour (bajri Atta), 900gms (pack Of 450gms X 2)

Manufacturing unit is ISO certified, Expiry: 2 months, Gluten Free, High in protein, Can also be used by Diabetic Patients,

Sartaj Millet Flour or Bajri atta is Gluten free & is a wholesum nutritious food with high protein, fibre diet for people who want to stay fit.

Sartaj Wheat Bran, 400gms
Sartaj Wheat Bran, 400gms

High in Protein, Suitable for Diabetics, High in Fiber, Weight Watcher,

Wheat bran is commonly found in certain cereals, like Raisin Bran or Bran Flakes, as well as bran muffins, which rose to popularity in the 1980s. Wheat bran is beneficial toward providing digestive regularity and ending constipation because it is very high in dietary fiber.

Sartaj Gluten Free Maida Substitute, 400gms.
Sartaj Gluten Free Maida Substitute, 400gms.

Gluten Free, Lactose free, Suitable for vegans, Vegetarian, Wheat free,

Sartaj Gluten free maida is best for people having celiac disease and cant eat wheat maida. It is best for making snacks and bhaturas for people allergic to wheat.

Sartaj Guten Free Maize / Corn Flour (makki Atta), 900gms
Sartaj Guten Free Maize / Corn Flour (makki Atta), 900gms

Manufacturing unit is ISO certified, Expiry: 2 months, Gluten Free, High in protein, Maize / Corn,

Sartaj Maize / corn Flour or Makki atta is Gluten free & is a wholesum nutritious food with high protein, fibre diet for people who want to stay fit.

Sartaj Hulled Barley Flour / Jau Flour, 400gms
Sartaj Hulled Barley Flour / Jau Flour, 400gms

High in Protein, Suitable for Diabetics, Wheat Free,

Barley flour is a revolutionary whole grain product that's both high in dietary fiber and low in starch, making it one of the lowest-glycemic-index (GI) grains on the market.

Sartaj Gluten Free Multigrain Flour / Slim Flour / Multipurpose Flour, 900gms
Sartaj Gluten Free Multigrain Flour / Slim Flour / Multipurpose Flour, 900gms

Gluten free, High in Protein,

Gluten Free Multigrain Flour is a mixture of healthy and Gluten free grains to provide a healthy and protein full diet to those who are suffereing from Celiac disease and are allergic to wheat products.

Sartaj Gluten Free Rajgiri Atta / Amarnath Flour / Amaranth / Ramdana 900gms
Sartaj Gluten Free Rajgiri Atta / Amarnath Flour / Amaranth / Ramdana 900gms

Gluten Free, Lactose free, Suitable for vegans, Vegetarian, Wheat free,

Sartaj Gluten free Rajgiri atta or Amarnath flour is one of the substitute for wheat flour for people suffering from celiac disease.

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